Spaghetti Carbonara

A classic Italian pasta dish that is simple yet delicious.

A plate of spaghetti carbonara

Ingredients

  • 200g spaghetti
  • 100g Pancetta
  • 2 large eggs
  • 50g pecorino cheese
  • Black pepper

Instructions

  1. Cook the pasta.
  2. Fry the pancetta.
  3. Beat the eggs and mix with cheese.
  4. Combine everything and serve immediately with lots of black pepper.